“ Expensive! We came here for a date night. My husband had some oysters (cooked) and gumbo, I had the giant shrimp. They were huge and tasty!!! Drinks were OK, didn't love. There's still so much I want to try here! I will return. My husband did get very sick after our visit but it could've been a jalapeño he near choked on from the heat, or something else. Overall, tasty but expensive! ”

“ Great food and drinks ! Will definitely be back thank you for the great service. Oysters were a hit , love the bread as well. ”

“ Loved the place! Service, clean and the food JUST PERFECT! It is the best crawfish I had in a long time ”

“ The shrimp PoBoy was wonderful. Salad was just ok. I'm just not a fan of that kind of lettuce. But the Pie was not worth $14.00 plus tax and tip $17.00. Never again for dessert Service was great. ”

“ We made reservations for 8 NYE and we had amazing service, food and beautiful, Cozy atmosphere! I have had many groups here in the past, and everyone loves it and never disappointed, it is definitely our go to place for our gatherings! Our fantastic waitress was Emily Robinson. Also, both managers have always made us feel so welcome and been very accommodating ”

“ I ordered redfish with mashed potatoes and brussel sprouts instead of the broccolini and it was delicious!! Guava lime margarita and 1/3 of a key lime cheesecake! Wow This a must return to restaurant! Everything was spectacular. We arrived close to closing and they did not rush us. ”

“ I pass this restaurant every day and finally had a chance to stop in with my family. The four of us came in for a late lunch and were seated right away--no wait time. The ambiance here is casual and relaxed, making it a very inviting spot for seafood lovers. And can we talk about the lovely aroma of chargrilled oysters that fills the air when you walk in? Heavenly! The restaurant is beautifully decorated with backlit blue agate stone and a seaside theme, adding to the charm. Our server was excellent! I wish I could remember his name, as he gave us great recommendations. I was happy to find that happy hour is available on both weekends and weekdays. The menu offers a variety of options, and I decided to order from the Happy Hour Menu: six classic and four Fuego chargrilled oysters, the spinach artichoke gouda bread, and a double whiskey with club soda and lemon. Words can't express how much I loved my order! My husband enjoyed the shrimp po' boy with a side of fries, and we got chicken tenders and fries with lemonade for our toddlers. We definitely enjoyed our dining experience, and I look forward to coming back soon for happy hour. The different wine flights look delicious! ”

“ Overall the food was good. With the smallest tweaks, it could've been great! For example, we got the seafood tower which included raw oysters, crab claws, and raw shrimp. However, drawn butter, cocktail sauce, etc. wasn't included. The Grilled Wedge Salad and Brussels sprouts were delicious. We will be back. ”

“ What a find! A terrific seafood and oyster bar with a lovely interior, terrific staff, and delicious food. Daily happy hour specials are great, including weekends. We did the oyster bar trash, which was swimming (in a good way) in lemon garlic butter and then got into some raw and grilled oysters. A top five Bloody Mary loaded with fun snacky bits. Very engaging staff, from the friendly bartender to a couple of management staff that stopped by to make sure everything was OK. I would be a regular if I lived closer, but will definitely stop by anytime I am in the area for work. Next time I will definitely get a seafood boil - I saw what others had ordered and they looked amazing. Overall very impressive. Give them a try and support what they are doing, they deserve it. ”